Ingredients 1 lb. fresh salmon fillets ½ cup dry white wine (can use stock for substitute) 2 large eggs, beaten 1 Tbsp. Dijon mustard ½ cup whole wheat bread crumbs 2 Tbsp. fresh chives, chopped ⅜ tsp. Kosher salt, divided ⅜ tsp. freshly ground black pepper, divided 1 Tbsp. canola oil 1 6 oz. container…